The Food Trust CNX – Pasta Workshop

Our Pasta Workshop Ep. 4 is here!

Discover different types of pasta and how to prepare and enjoy them as our chefs guide you through the steps of handmade pasta from start to finish.

Mix your own pasta dough that you can take home and practice various pasta making techniques as you make your very own spaghetti, fettuccine, farfalle, and fusilli in this class.

Then learn simple but delicious sauces you can easily do at home.

In this class, we will be making the classic Pomodoro sauce and Aglio Olio Peperoncino (APO).